Meat Plus Café Signature Pepper Gravy

Signature Pepper Gravy

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Meat Plus Cafe's Signature Pepper Gravy, Enjoy it with Burger or Steak!

Heating Instructions for Oven Top:
1. Bring a pot of water to a boil
2. Drop the frozen sealed pack into the boiling water for 90 seconds. Do not worry, we use heavy duty plastic that can withstand heat for a short period of time.
3. Turn off the stove and leave the gravy pack in the hot water until it is fully warm.
4. Open packet and whisk/mix gravy to emulsify/even it out. You may add hot water for a looser gravy.
5. Serve with Steak or Burger.